November 2009
Dallas Chef, Tony Street, Featured in The Dallas Morning News
Dallas Chef Tony Street, was recently featured in the Dallas Morning News, in connection with his trip to Dijon, France to cook a..
Its November 22nd and I had an awesome 1st day in Dijon
Cooking – Step 1
Its November 22nd and I had an awesome 1st day in Dijon. Once I got on the train which proved to be more challenging..
Dinner at Le Laurent Paris France
Its the night of November 21st and my first day in Dijon was a success. Let me tell you about dinner last night at Le Laurent.
I walked..
I am off to Dijon
It is November the 21st and I am off to Dijon. Its been a very rough morning so far. I left the hotel in plenty of time to get to Gare De..
Bon Appetit, Ya’ll! Dallas Restaurant Proprietor Chosen to Showcase Texas Fare in France, Honoring U.S. Ambassador
Tony Street of Downtown Dallas’ Y.O. Ranch Steakhouse to Prepare Texas Thanksgiving Feast – with a French Twist – for Hundreds Attending..
Paris: Dinner at Relais Louis
It is November 20th and I just boarded a sight seeing bus that is good for the entire day. Its one of those buses that you can get on and..
Arriving in Paris
It is November the 19th and I just arrived in Paris. I had a horrible problem at the airport. They would not let my wife on the plane..
Dallas Chef Tony Street Travels to Dijon to Cook for Gala
Follow Dallas Chef Tony Street, travels to Dijon, France to cook a Texas-themed feast for 300 Gala attendees at an event honoring..
Dallas restaurant review: Lobster was great
Dallas Steakhouse Restaurant Review on TripAdvisor
“We ate here before the Texas Stampede rodeo at the American Airlines Center nearby...