‘YO YO YO this place is off the chain!!!

After the Bodies exhibit..it was time to grub..
This is my “Last Meal Wish List”:

Ravioli with walnuts appertizer is 4 pieces of 2 inch wide pasta goodness…hmmm…

The Buffalo Carpaccio has the perfect amount of vinagrette-just right…I wanted to die right there…

The Gouda Macaroni resembles a home-cooked recipe…

The mouth watering Top Sirloin steak was FABULOUS TOO!!!

My boyfriend and I shared all this goodness for under $70… SOO Worth a trip out to Dallas again.”
– K.P.,  Torrance, CA

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