YO Pecan Pie

Ingredients:

• 10 ½ brown sugar
• 2 ½ oz. butter
• 1 cups Light corn syrup
• 1½ cups Dark corn syrup
• 7 eggs
• 1/3 oz. vanilla
• 1/3 oz. Jack Daniels
• 2 cups pecans
• 1 ½ cups of chocolate chips
• 2 pie shells

Procedure:

1. Prepare the pie shells buy crimping the sides decoratively and spreading ½ cup of chocolate and 1 cup of pecans in each pie shell.
2. Cream the butter and sugar in a mixer.
3. Lightly beat the eggs and add to the butter/sugar mixture.
4. Then add corn syrups, vanilla, and Jack Daniels
5. Fill each pie and bake in a convection oven at 300 or a conventional oven at 350.