DFW Restaurant Week is here and Y.O. Ranch Steakhouse invites you to prepare your stomach for a taste of Texas off our Restaurant Week Menu that’ll leave a lasting impression. From August 5 to August 11, our downtown Dallas steakhouse will be one of several restaurants that partake in this DFW tradition.
Find out what the craze is about and get into our doors before the week (and our specials) runs out!
What is DFW Restaurant Week?
Entering its 22nd year in Dallas, DFW Restaurant Week is the largest culinary event in the DFW area. The event lasts from August 5 to September 1, with each week in the lineup presenting specials from different restaurants across the Metroplex.
Not only does DFW Restaurant Week focus on filling up patrons, but the participating restaurants also donate some of the proceeds to North Texas Food Bank and Lena Pope Home.
With the goal of showcasing North Texas as a prime dining spot in the nation, Y.O. Ranch Steakhouse has stepped up to the plate and crafted a menu that can only be tasted during the 2019 event!
Enjoy Y.O. Ranch Steakhouse’s Exclusive Menu
Our Chef and founder, Tony Street, is proud to present an exclusive menu for guests that visit during Y.O. Ranch Steakhouse’s participating week in the event. From appetizers to desserts, we have the flavors your stomach craves!
Start Your Meal Off Right
At Y.O. Ranch Steakhouse, we believe in starting off a meal with a kick. That’s why we are p[leased to offer exotic appetizers like Rattlesnake Chili Pie and Texas Pistols, both guaranteed to give your taste buds a jolt of life.
Also, for those looking for more traditional starters, try out our Corn Bisque and Smoked Shrimp Cocktail during this special week of eating.
Steaks and Enticing Entrees
What would a visit to a Dallas steakhouse be without meats on the menu? With tasty selections like Filet Oscar, Filet Kebabs, and our black pepper-crusted Steak Au Poivre, we are confident that your party will walk away with our signature taste seared into your memory.
Don’t Leave Without Dessert
Leave room for dessert! Not only do we pride ourselves on our steaks, but we also love our sweets down on the ranch! Our Jack Daniels Pecan Pie is a Y.O. Ranch tradition and is one of the many perfect ways to end a night at our restaurant. We also invite you to try out our Tart Tatin and find out what a caramelized upside-down apple tart tastes like!
Enjoy the Best of Y.O. Ranch Steakhouse All Year Long
Even though our exclusive menu is only available during the week of August 5, Y.O. Ranch Steakhouse invites you to come back and explore our daily lunch and dinner options. From wild game to the best steaks in Dallas, we are ready to welcome you to our table. Make a reservation today and find out why we are the West End’s premier steakhouse.