702 Ross Ave. Dallas, TX 75202
(214) 744-3287
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Rated 5 out of 5
Y.O. Ranch Steakhouse Downtown Dallas Grill

Book a Table

For dinner reservations downtown at our Dallas steakhouse by phone, please call us at 214-744-3287.

Our hours are:
Sunday – Saturday  11 am – 9 pm

Reservations

Mother’s Day Brunch Menu

Treat Mom to a Wonderful Brunch on Her Special Day
Rated 5 out of 5

Come celebrate Mother’s Day with Y.O. Ranch Steakhouse!

Served 11:00 AM to 4:00 PM

$69 Prix Fixe Menu, Three Courses

For the Table

Basket of breakfast pastries, butters, and jams

Little Devils ( deviled eggs spiked with Sriracha)

Appetizer

House Salad

Greens, caramelized pecans, apples, tomatoes, goat cheese, garlic cilantro vinaigrette

Lobster Bisque

Classically prepared rich and velvety bisque spiked with brandy

Shrimp and Grits

Sautéed shrimp in a creamy bacon, mushroom, tomato, brandy sauce on cheesy grit cake

Chicken Fried Quail

Chicken fried boneless quail breast with a wild mushroom brandy demi-glace

Kids Menu

$25, includes choice of dessert

Steak & Eggs

Filet medallion and poached egg on top of herb focaccia toast and topped with hollandaise - Served with hash browns

Brioche French Toast

Layered with whipped lemon ricotta, topped with blackberry compote -Two slices of thick cut bacon.

Chicken Fingers

Herb brined chicken breast hand breaded and served with french fries

Gouda Mac n Cheese

Big bowl of cheesy Mac n Cheese with bacon

Entree

Seafood Crepes

Lobster and shrimp stuffed crepes with a lobster newburg sauce - Served with fresh asparagus

Buffalo Filet Oscar

Buffalo filet mignon topped with jumbo lump crab, asparagus, and hollandaise - Served with hash browns

Steak and Eggs

Filet medallions and poached eggs on top of herb focaccia toast and topped with hollandaise – Served with hashbrowns

Pecan Crusted Rainbow Trout

Pecan-crusted trout with molasses butter - Wild rice and grilled vegetables

Chicken and Waffles

Herb brined crispy fried chicken and Belgium waffles with smoked maple syrup

Brioche French Toast

Layered with whipped lemon ricotta, topped with blackberry compote and two slices of bacon

Smoked Salmon Omelette

With house smoked salmon, tomatoes, cream cheese, and fried capers, topped with crème fraiche and chives - Served with arugula salad

Chicken Piccata

Herb brined chicken breast pan roasted with lemon caper butter - Served over orzo

Dessert

Dulce de Leche Cheesecake

A caramel-infused white chocolate cheesecake with gooey dulce pockets and a chewy top - With caramel sauce and a dash of sea salt

Chocolate Lava Cake

Warm chocolate bundt cake with hot gooey chocolate center - Topped with a scoop of vanilla ice cream

Key Lime Pie

A creamy, tart filling of key lime juice, egg yolks, and sweetened condensed milk in a graham cracker crust - Topped with whipped cream and a lemon macaroon

Jack Daniel's Pecan Pie

Southern pecan pie served with a Jack Daniel's crème anglaise

Mothers Day COcktails

Cottontail Martini
$15

Vanilla Vodka, Coconut Rum, Cream of Coconut, Splash of Pineapple juice. Served in a Martini Glass.

Chocolate Orange Old Fashioned
$20

Devil's River Bourbon, Chocolate Liqueur, Orange Bitters. Served in an Old Fashioned Glass.

Strawberry Champagne Cocktail
$14

Bubbles, Vodka, and Strawberry Simple Syrup. Served in a Flute Glass.

Pineapple Apricot Mimosa
$14

Bubbles, Apricot Nectar, Pineapple Juice. Served in a Flute Glass.

Strawberry Mint Lemonade Mocktail
$10

Lemonade mixed with Strawberry Mint Simple Syrup. Served in a Mocktail Glass.

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20% GRATUITY ADDED TO PARTIES OF SIX OR MORE

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness

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(214) 744-3287