Ancho Chili Aioli Recipe
Ingredients
1 cup mayonnaise
2 tbsp. chili ancho paste
2 tbsp. Cholula chili lime sauce
NOTE: If Cholula Lime is not available then add 2 TBL Cholula & 1 tsp Key Lime Juice
Procedure:
Mix all ingredients together
For dinner reservations downtown at our Dallas steakhouse by phone, please call us at 214-744-3287.
Our hours are:
Sunday – Saturday 11 am – 9 pm
8 oz. frozen antelope loin 4 oz. Arugula Salad (recipe follows) 8 Focaccia toast sticks (recipe follows) 3 tbsp shaved
Four 8 oz. lobster tails (cold water preferably) Canola oil (enough for a pan or small fryer) Dry Breading 3
For private dining and banquet questions and reservations, please call 214-744-3287 and ask for Michael Street, or you may contact us to discuss your private dining room needs.
Get ready, Dallas! In 2026, the roar of the crowd meets the heart of Texas as the FIFA World Cup
A truly exceptional meal engages more than just the palate; it captivates all the senses. The murmur of conversation, the
The world is coming to Dallas in 2026! As a host city for the FIFA World Cup, Dallas is set