YO Pecan Pie

Ingredients:

  • 10 ½ brown sugar
  • 2 ½ oz. butter
  • 1 cups Light corn syrup
  • 1½ cups Dark corn syrup
  • 7 eggs
  • 1/3 oz. vanilla
  • 1/3 oz. Jack Daniels
  • 2 cups pecans
  • 1 ½ cups of chocolate chips
  • 2 pie shells

Procedure:

  1. Prepare the pie shells buy crimping the sides decoratively and spreading ½ cup of chocolate and 1 cup of pecans in each pie shell.
  2. Cream the butter and sugar in a mixer.
  3. Lightly beat the eggs and add to the butter/sugar mixture.
  4. Then add corn syrups, vanilla, and Jack Daniels
  5. Fill each pie and bake in a convection oven at 300 or a conventional oven at 350.